Alanine Information
June 27, 2009 by admin
Filed under Amino Acids
Greetings folks.
Understanding what nutrients do for you, where to get them and how much is useful goes a long way to helping you enjoy your life in a healthy way. Information in this section comes fom many and varied sources and is provided as guide to help you gain an understanding of how supplements and vitamins help you. this is not a replacement for professional advice. Enjoy!
Alanine is a non-essential amino acid and is used by the body to build protein and was first isolated in 1879. The alpha-carbon in alanine is substituted with a levorotatory (l)-methyl group, making it one of the simplest amino acids with respect to molecular structure and is one of the most widely used in protein construction.
It is required for the metabolism of glucose and tryptophan and beta-alanine is a constituent of vitamin B5 (pantothenic acid) as well as coenzyme A. It has also demonstrated a cholesterol-reducing effect in rats.
People suffering from Epstein Barr (also sometimes referred to as glandular fever) as well as chronic fatigue syndrome, have been linked to excessively high levels of alanine while having low levels of tyrosine and phenylalanine.
None known.
Dosage listed is the Recommended Daily Allowance (RDA), but be aware that this dosage is the minimum that you require per day, to ward off serious deficiency of this particular nutrient. In the therapeutic use of this nutrient, the dosage is usually increased considerably, but the toxicity level must be kept in mind.
Most people do not need to supplement with alanine since it is well provided for in the diet, and can be synthesized from pyruvic acid (formed in the breakdown of carbohydrates).
Toxicity and symptoms of high intake
Alanine does not have many side effects, but people with kidney or liver disease should not consume high intakes of amino acids without consulting a health care professional.
People on a very low protein diet, could be at risk of a deficiency.
It has been found that alanine is present in prostate fluid, and it may play a role in the role of the prostate. In one study of men with benign prostatic hyperplasia, it was found that 780 mg of alanine per day for two weeks and then 390 mg for the next two and a half months, taken together in combination with equal amounts of glycine and glutamic acid reduced the symptoms.
As with the other amino acids, excellent sources of alanine include meat, poultry, fish, eggs, and dairy products. Some protein-rich plant foods like avocado also supply alanine.
Source: www.anyvitamins.com

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